MENU
SOUP OF THE DAY 5 V GF*
Smooth or chunky but always homemade – two choices
FISHCAKE 6
Bacon, brie & cod with mixed leaves & sweet chilli sauce
PRAWNS 7 GF*
Shell off, cooked in a chilli & garlic oil with crusty bread
BRUSHETTA 6 VE GF*
Smashed avocado, sundried tomato, fresh herbs & olive oil
CHICKEN LIVER PATE 6 GF*
Red onion marmalade, bread & mixed leaves
GARLIC MUSHROOMS 6 V GF*
Cooked in a garlic & parsley cream sauce, toasted bread
PORK & SCALLOP STACK 7 GF*
Scallops, chorizo, black pudding & apple sauce
6 OYSTERS 8 GF*
Tomato salsa, tabasco & lemon wedges – when available
MEAT & CHEESE BOARD 15
Assorted cold cut meats, pork pie, selection of cheeses, dressed salad, chutney & crusty bread
NACHOS 8 V
Tortilla chips, homemade salsa, sour cream, jalapenos & melted cheese
SMALL 7 (Lunch only) REGULAR 12
YOUR TOPPING YOUR BREAD
GREEK – feta, mixed olives, sun blushed tomatoes & balsamic dressing V White Baguette
FISHERMAN – prawns, tuna, smoked salmon & Marie rose sauce Brown Baguette
CEASAR- chicken, anchovies, parmesan, croutons & classic Caesar dressing Pitta Bread
VEGAN- naked slaw, orange, avocado & basil oil VE Gluten free
TRADITIONAL V 8
The Farmers homemade sauce, mozzarella & basil
PIG & PINEAPPLE 9
Homemade sauce, ham, fresh pineapple & mozzarella
THE GREENHOUSE V 9
Homemade sauce, sun blushed tomatoes, mushrooms, onions, peppers, mozzarella & rocket
FEELIN’ HOT 10
Homemade sauce, salami, chorizo, jalapenos, mozzarella & fresh avacado
GARLIC PIZZA SLICES V 5
CHEESY GARLIC PIZZA SLICES V 6
Swap your cheese to vegan 1 VE Add an extra topping 1.5
CAJUN CHICKEN 14 GF*
Chicken breast marinated in Cajun spice, basmati rice, hand cut chips & our famous Cajun sauce
FISH & CHIPS 13.5
Beer battered haddock fillet, hand cut chips, mushy peas, tartar sauce & sliced buttered bread
SCAMPI 13
10 large sampi, house salad, tartar sauce & hand cut chips
MEDITERRANEAN SWEET POTATO 12 VE GF*
Baked sweet potato topped with a spiced chickpea, tomato, pepper & parsley tagine, house salad
LINGUINI 12 VE GF*
Roasted vegetables tossed with basil oil & linguini, sliced garlic bread
THAI CURRY 12 VE GF*
Broccoli, sugar snaps, peas, spinach & potato, coconut-based sauce, fresh chilies, basmati rice
-add chicken breast slices 3
GAMMON 13 GF*
10oz gammon , fried egg, fresh pineapple & hand cut chips
MUSSELS 15 GF*
In a white wine, chilli, garlic & ginger cream sauce, langoustines, hand cut chips & crusty bread
BEEF BRISKET 14 GF*
Slow cooked, creamy red onion mash, gravy & vegetables
CUMBERLAND SAUSAGE 13
1ft sausage, creamy mash, gravy & vegetables
PIE OF THE DAY 13
Individual pie of the day. Hand cut chips & vegetables
THE FARMERS BURGER 13 GF*
Steak mince & chorizo burger, bacon, cheddar cheese, lettuce, tomato, onion rings in a brioche bun, hand cut chips & salsa
BEAN BURGER 12 VE GF*
Mixed bean burger, dairy free cheese, lettuce, tomato, onion, hand cut chips & salsa
Swap your burger bun for Portobello mushrooms
MINTED LAMB 15 GF*
Minted lamb chunks, fries, minted yoghurt dip & Greek salad
All our steaks locally sourced, cooked to your liking & served with mushrooms, tomato, onion rings & hand cut chips
10oz SIRLOIN 18 GF*
10oz FILLET 22 GF*
32oz TOMAHAWK- when available 45 GF*
On the bone, challenge yourself or perfect for sharing!
ADD EXTRA
Garlic prawn skewer 4 GF*
Peppercorn or Blue cheese & Port sauce 3 GF*
We offer AA 4 Star self catering accommodation and en-suite rooms, all of which are situated in the heart of the busy market and festival town of Ulverston, therefor handy for everything. All our accommodation is tastefully decorated to the highest standard.
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Our 16c Inn, a building full of character, old oak beams, open fire bedecked with flowers, warm friendly staff ready to serve you our excellent food and drink. There's always a warm welcome at the Rose & Crown which has log fires all year round to toast your toes on.
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