Main Menu

 

 

STARTERS & NIBBLES
12 noon – 2.30pm & 5pm – 8.30pm

 

SOUP OF THE DAY 6 V GF*
Smooth or chunky but always homemade – two choices

GARLIC & CHILLI PRAWNS 8.95 GF*
Sizzling with sliced fresh garlic, chopped chilli, chilli flakes, proper butter & toasted sourdough to dip

GARLIC MUSHROOMS 7.95  V GF*
Mixed mushrooms, handpicked herbs, sliced garlic, sea salt, fresh cream & toasted sourdough

HALLOUMI BRICK CHIPS 7.95  V
Thickly cut & stacked, chipotle & garlic mayo dip

HOMEMADE HUMMUS 5.95 VE
Greek recipe, balsamic dressing, warm flatbread

 

FOOD FOR SHARING
12 -3pm & 5pm – 8.30pm

PICNIC BOARD 16.50 GF*
Assorted cold cut meats, pork pie, two cheeses, dressed salad, olives, sundried tomatoes, chutney & sliced sourdough

VEGGIE BOARD 15.50 V GF*
Olives, homemade hummus, pesto, sun-blushed tomatoes, halloumi, fresh mozzarella, avocado, fresh fruit, couscous, dressed salad & sliced sourdough

LARGE NACHOS 9.50 V
Tortilla chips, gooey mozzarella, Jalapenos, house salsa and cooling sour cream
-Add BBQ pulled brisket 2
Swap cheese to dairy free if you wish!

MAINS
12 noon – 2.30pm & 5pm – 8.30pm

BEEF BRISKET 16.50 GF*
Slow cooked beef brisket, creamy mash, real gravy & buttered seasonal vegetables

CAJUN CHICKEN 15.50 GF*
Already famous! Marinated chicken breast, creamy Cajun sauce, basmati rice, toasted flat bread & watercress
-ADD A HANDFUL OF CHIPS 1

CAULIFLOWER & RED PEPPER CURRY 14.95 VE GF*
Tender Cauliflower & crunchy peppers in a rich, mildly spiced, tomato based sauce. Served with rice.

FISH
12 noon – 2.30pm & 5pm – 8.30pm


FISH & CHIPS 15.50
Beer battered haddock fillet, chips, mushy peas, tartar sauce
– SMALLER PORTION 11.50

MUSSELS 16.50 GF*
WOW – Mussels & Langoustines cooked in a creamy garlic, chilli, shallots & white wine sauce topped with chips & crusty bread

EVERY MORNING WE SPEAK TO OUR SUPPLIER, CHRIS NEVE ABOUT THE FISH FOR OUR SPECIALS. IF IT’S GOOD STUFF & IN SEASON YOU’LL FIND IT ON OUR SPECIALS MENU. WE ONLY BUY A FEW PORTIONS OF EACH THEN WORK OUR MAGIC. WHEN ITS GONE ITS GONE! THAT’S HOW WE KEEP THINGS SPECIAL AROUND HERE!

BURGERS
12 – 2.30pm & 5pm – 8.30pm

THE FARMERS BURGER  15.95 GF*
Handmade steak burger, burger sauce, gooey cheese, crispy bacon, salad leaves, onion rings, beef tomato, red onion, piled in a toasted brioche bun with chips

VEGGIE BURGER 15.95 VE
Veggie burger, cheese, salad leaves, beef tomato, red onion piled in a toasted bun, with chips

CHARGRILL
12 – 2.30pm & 5pm – 8.30pm

Locally sourced, cooked to your liking, served with confit mushrooms, roasted tomato,
real onion rings & chips GF*

10oz SIRLOIN  19.95
10oz FILLET  27.95
SURF & TURF – add a surf of garlic king prawns 6 GF*

Peppercorn sauce 3.50 GF

SALADS  12 -3pm & 5pm – 8.30pm

SMALL  8.50 (Lunch only)             REGULAR 13.50

GREEK – crumbled feta, mixed olives, sun blushed tomatoes & balsamic dressing V
FISHERMAN – prawns, tuna, smoked salmon & seafood sauce
CAESAR- chicken, anchovies, parmesan, croutons & classic Caesar dressing
VEGAN- naked slaw, orange, avocado, mixed seeds & basil oil VE

All served with crusty bread. Gluten free bread available upon request.   

PIZZA OVEN
12 – 3pm & 5pm – 8.30pm

MARGARITA  12.95 V
The Farmers homemade sauce, mozzarella & basil

HAWAIAN 13.95

Homemade sauce, sliced ham, fresh pineapple & gooey mozzarella

STICKY BEEF 14.95

Homemade Sauce, Sticky Pulled Beef Brisket, Gooey Mozzarella and BBQ sauce Drizzle

HOT ‘N’ FIERY 14.95
Homemade sauce, salami, Cajun chicken, red onion, jalapenos & gooey mozzarella

GREEN GOAT 14.95

Goats Cheese, Pine Nuts & Rocket

LARGE GARLIC BREAD PIZZA  8.50 V
LARGE CHEESY GARLIC BREAD PIZZA 9.50 V
Swap your cheese to dairy free if you wish!

SIDES

 Chips 3.5
Salt & chilli chips 4
Cheesy chips 4
Onion rings 4
Extra Cajun sauce 1

Jug of Gravy 1

FOR YOUR MINI ME!
12 -3pm & 5pm – 8.30pm

MINI MUG OF SOUP 3.50 V
Soup of the day & crusty bread

HUMMUS & VEGETABLE STICKS 3.95 GF V
Crunchy carrot, cucumber & celery

………………………………………

CHICKEN BREAST NUGGETS  6.50
chips & baked beans

FISH & CHIPS 6.50

A mini portion for your mini person

BANGERS & MASH 6.50
Cumberland sausage, creamy mash, vegetables & gravy

MINI SUNDAY ROAST 6.50
Sunday only – a mini roast for your mini person

………………………………………

ICE CREAM CONE 3 V
Ask a member of staff for available flavours – dairy free available! VE

SOMETHING SWEET
12 noon – 3pm & 5pm – 8.30pm

CHOCOLATE SUNDAE  6 V
Brownie pieces, honey comb, ice cream, whipped cream, & hot toffee sauce

WAFFLE  6 V
With hot toffee sauce & vanilla ice cream

HOMEMADE STICKY TOFFEE 6 V
With rich toffee sauce & vanilla ice cream

CRÈME BRULEE 6 V GF*
with shortbread biscuit

ETON MESS 6 V GF
Raspberries, fruit compote, crushed meringue, whipped cream & ice cream

CHOCOLATE FUDGE CAKE  6 V
Extra chocolate sauce & vanilla ice cream

CHEESE & BISCUITS  8  V
Selection of cheese, crackers, grapes, celery & chutney

Dairy free ice cream available – just ask! VE

 SUNDAY ROAST 13.50
12:30pm – 2.30pm & 5pm – 8.30pm (Sunday only)
Choice of at least 2 freshly cooked meats all served with roast potatoes, creamy mash, Yorkshire pudding, rich gravy and vegetables of the day.

GF* – Gluten free available, please specify when ordering
V – Vegetarian
VE – Vegan


Guests with allergies and intolerances please make a member of the team aware before placing an order for food or drink

Please note all of our dishes are prepared in a Kitchen where cross contamination can occur, and we cannot guarantee an allergen free environment.

Our menu descriptions do not contain all ingredients

Terms & Condition’s

We are an independent restaurant and rely on reservations being honoured. We kindly ask that should you need to make any amendments to your reservation that you do so as soon as possible. You can contact our reservations team on (01229) 584469 they will be happy to help.
Please do make us aware of any special requirements you may have along with any allergies or dietary requirements in your party and we will be happy to accommodate.
For all reservations, weekend reservations and special events, we require card details to secure your booking. These details are securely kept with a third party called Stripe and will only be charged if the cancellation terms are not met. We ask for 24 hours notice of a cancellation or reduction in numbers and reservations that fail to give this notice will automatically incur a £10pp fee. We will contact you a day or two prior to your reservation via telephone or email to confirm your booking, we are unable to hold unconfirmed bookings. We politely ask you to contact us if you are running late as we can hold tables for 15 minutes and will release it if we have not been contacted.
By making a reservation at The Farmers you agree to our reservation cancellation terms.
We look forward to welcoming you to The Farmers.

We offer AA 4 Star self catering accommodation and en-suite rooms, all of which are situated in the heart of the busy market and festival town of Ulverston, therefor handy for everything. All our accommodation is tastefully decorated to the highest standard.

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Our 16c Inn, a building full of character, old oak beams, open fire bedecked with flowers, warm friendly staff ready to serve you our excellent food and drink. There's always a warm welcome at the Rose & Crown which has log fires all year round to toast your toes on.

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